The Problem We Solve
Today’s local commerce ecosystem is broken:
Customers juggle multiple apps for food, transport, and local services
Restaurants and small businesses pay 20–30% commissions, even with low order volume
Businesses lose customer ownership, margins, and control
Global platforms prioritize scale over local sustainability
Restaurants are paying high costs before demand is stable.
The SPED Solution
SPED is designed differently.
We start small, focused, and sustainable — then scale.
What SPED Does Today
Food & store ordering platform
Flexible own-delivery model for restaurants
Transparent payouts and low commissions
What SPED Adds Over Time
Local taxi aggregation (partner-based, no fleets)
Events booking for local organizers
Old Shop – city-based second-hand marketplace
One platform. Multiple local services. Built step by step.
Our Delivery Model (Low Risk by Design)
One of the biggest risks in delivery platforms is fixed driver cost.
SPED avoids this completely.
How It Works
The customer pays a delivery fee
The restaurant receives the delivery fee
The restaurant pays the driver from that fee
Drivers can work part-time for multiple restaurants
SPED does not employ drivers and does not pay salaries
This means:
No fixed salary risk for restaurants
No fleet or employment risk for SPED
Costs grow only when orders grow
Taxi Integration – What We Are (and Are Not)
SPED is not building another Uber or Bolt.
Instead, we:
Aggregate existing local taxi companies
Allow users to compare and book available taxis
Let taxi operators keep control of pricing and drivers
Earn revenue through small commissions or subscriptions
This model is:
Asset-light
Regulation-friendly
Fast to scale city by city
How We Get Users (Not Just App Downloads)
SPED does not rely only on paid ads.
Our Main User Acquisition Channels
Restaurants bring their own customers
QR codes in-store
Direct ordering links
Restaurant websites
City-by-city rollout
Helsinki
Vantaa
Espoo
Joensuu
Cross-service retention (from 2027)
Food → Taxi → Events → Old Shop
This reduces customer acquisition cost and builds long-term retention.
Business Model
Restaurant Pricing
/month until €1,500 sales
Then ~8–18% average platform revenue
Optional delivery tools: /month
Revenue Streams
Subscriptions
Platform commissions
Delivery tools
Marketing & SaaS tools
Future services (Taxi, Events, Old Shop)
Traction & Readiness
MVP 95% complete (web & mobile)
Core food delivery system ready
Taxi, events, and marketplace modules prepared for phased launch
The founder self-invested €100,000
200+ restaurants prepared for pilot phase
Growth Roadmap
2026 – Launch & Scale
Q1: Public launch & pilot
Q2: 500+ restaurants onboarded
Q3: Expand to more Finnish cities
Q4: Nationwide Finland coverage
Q1 2027 – Platform Expansion
Events booking launch
Local taxi aggregation
Old Shop (second-hand marketplace)
Investment Opportunity
Current Round
Stage: Pre-Seed
Pre-Money Valuation: €1,000,000
Capital Raising: €200,000
Equity Offered: 20%
Use of Funds
Product development: 35%
Marketing & launch: 30%
Operations: 25%
Other & contingency: 10%
This round provides 10–15 months runway to reach strong traction and revenue.
Why Invest in SPED?
Merchant-first, not platform-first
Asset-light and low-risk model
Clear path to revenue from day one
Founder-led with strong execution focus
Step-by-step expansion, not hype-driven
Strong fit for Nordic markets
Let’s Build the Local Super Platform Together
We are looking for strategic angels and early-stage investors who believe in fairer platforms, local businesses, and sustainable growth.
Frequently Asked Questions
Find answers to commonly asked questions about our products and services.